Tiramisu next level

Base:

• 1/2 cup of coconut chips
• 1/2 tbsp of cacao powder
• 1 scoops of Satislent Coffee
• 1/2 cup of dry dates
• 2 tbsp coconut oil
• 1 pinch of salt

Mix everything in a blender until you get a crumbly and sticky mixture. Press mixture onto the bottom of two glasses and put them into the fridge while you prepare the cream layer.

Cream layer:

• 1/2 cup soaked cashews
• 2 tbsp agavé syrup
• 1 scoop Satislent coffee
• Juice of 1/2 lemon
• 1/3 cup vegetable milk
• 2 tbsp coconut oil
• 1/2 tsp vanilla aroma

Mix everything in a blender and pour on top of the base layer. Sprinkle some coffee on top store in the fridge until it gets a bit harder.

Enjoy!